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Pickles and Preserves
– Class EE

Entries will be accepted Thursday Aug. 4, 2022 between 7:00 – 8:30 pm & August 5th between 8:30 – 11:00 am.

​​ Director:  Erica Zantinge – 519-638-3323

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Download the Pickles and Preserves details here: 

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